Platters

All platters cater for up to 10 guests.

Mezze Platter - $70
Grilled and marinated vegetables, octopus, olives, haloumi cheese, dips & breads

Salt & Pepper Squid - $75
Lightly floured & fried, with tartare sauce & lemon

Meat Platter - $85
Lamb, beef and chicken skewers with pita bread, tatziki & fries

Fruit - $45
Assorted freshly cut seasonal fruit

Industrie Fries - $35
Fries with garlic, rosemary & aioli